An idli steamer is a traditional Indian cooking utensil used for making idlis, a popular South Indian breakfast dish. It typically consists of a large vessel with multiple compartments stacked on top of each other, with each compartment having small cavities to hold the idli batter. The steamer is filled with water and placed on a stove to steam the idlis. The idli steamer is made of durable materials such as stainless steel or aluminum and is available in various sizes to cater to different needs. It is a versatile kitchen tool that can also be used for steaming other foods.
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